After delaying an outing to the new restaurant Coobs on 4th Ave in Parkhurst for about a month, I finally had the chance to have lunch there yesterday (Sunday 10 Feb 2013). With an empty stomach and high hopes I was quite excited to be seated at this full restaurant. However the service was shocking and the food less than mediocre…
We were given only one menu for our table of four customers, waited 50min for our starters and when they finally arrived, it was not the food we had ordered….
The wild mushroom carpaccio was a disgrace, the fish was old and mushy and I am actually at a loss for words at the deconstructed chicken pie. The gnocchi was edible and the blue cheese parcel is the only thing I can truly say was appetising (bar the lack of blue cheese).
I have one word to describe our experience at Coobs, it starts with S and ends with a T, and it’s not sweet…
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